Producer-only requires that the fruits, vegetables, herbs, plants, beef, pork, eggs, flowers we have to offer you be farmed by the farmer that you meet at market; that the cheeses, salsas, sauces, pies, jams, pasta, honey, breads be sold to you by the local artisans who make them.

Every Saturday: 9AM – 1 PM May through December;  1st, 3rd & 5th Saturdays: 10AM – Noon January through April

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